If you want to start cooking lamb at home, slow cooking is a good method to start with — after all, slow cooking is fairly hands-off while also ensuring that the meat turns out tender and flavorful.
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Last year, we purchased a lamb meat share from a local butcher and partially filled one of our chest freezer with a wide variety of cuts — leg, shanks, ribs, quarter, chops, shoulder chops and ...
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Homestyle slow cooker meals for busy holiday weeks
The holiday season is full of activity, and finding time to cook can feel like one more thing on an already long list. Slow ...
Few dinners excite me more than braised lamb shanks. Cooking them low and slow is the way to get the meat tender so its flavor can shine through. Any and all Greek food reminds me of my friend Gina, ...
From savory mains to sweet treats, these slow-cooker Christmas recipes taste like a labor of love without too much effort.
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