Note: To make the cream cheese dough by hand: In a large bowl, whisk together the sugar, yeast and warm milk. Allow the mixture to sit in a warm place until thick and foamy, about 10 minutes.

Cranberry Jalapeño Cream Cheese Dip Serves 10 Ingredients 12 ounces fresh cranberries, rinsed and drained 4 green onions or scallions, finely minced 1/4 cup cilantro or parsley, finely chopped ...

To make the Cranberry Jalapeno Dip, you blend together cream cheese, jalapenos, cilantro and scallions. Then, you add in fresh cranberries (you can use frozen cranberries if you let them thaw ...

Recipe courtesy Greer’s Markets/ Lucy GreerRecipe courtesy Greer’s Markets/ Lucy Greer INGREDIENTS: 4 oz goat cheese, softened 8 oz cream cheese ½ cup dried cranberries, roughly chopped 2 ...

Add the cream cheese, kneading until it’s fully incorporated, then continue to knead until the dough is very smooth and pliant, 10 to 15 minutes. Continue with the rest of the recipe.