The Irish herbed drop scones are very easy to make, and the recipe can be easily adjusted to suit your taste preferences! Here's how to make them. Scones are a beloved baked good in Ireland ...

Cook for about 2 minutes or until bubbles appear on the surface and begin to burst and the drop scones are golden underneath, then flip them over and cook on the other side for a minute or until ...

Although the Queen was not as adventurous with food as her late husband, she did have meals she loved to eatlike her own ...

Seeing a picture of you in today’s newspaper, standing in front of a barbecue grilling quail, reminded me that I had never sent you the recipe of the drop scones which I promised you at Balmoral.

In 1959, according to the US National Archives, the Queen entertained President Eisenhower at Balmoral Castle and for the occasion, she whipped up a batch of "drop scones" from a family recipe.

John learns how world-famous Ceylon tea is made before cooking up a sweet treat of drop scones with sweet tea syrup. ½ small red chilli finely diced, with seeds ½ small green chilli, finely ...

Place a non-stick frying pan over a medium heat and brush with oil. When hot, drop in puddles of the batter with a ladle, making each one 6–7cm across – you should get 4 or 5 in the pan at a time.

While I love making traditional wedge scones sometimes it’s nice to be able to just make a drop scone. I don’t make them often but when I do these Easy Cherry Scones are delicious. Scones are a type ...