Safflower is widely valued for its flavonoid glycosides, particularly for cardiovascular therapeutics and natural dyes. However, the biosynthetic mechanism of these bioactive compounds has long ...

Vitamin P is a term that was once used for a group of plant compounds called flavonoids. However, these compounds are not actually vitamins. There are several types of flavonoids found in fruits, ...

Type 2 diabetes mellitus (T2DM) is a chronic metabolic disorder with a rapidly increasing global prevalence. It is primarily characterized by insulin resistance, β-cell dysfunction, and impaired ...