A frozen graham cracker crust supports a unique filling with both cream cheese and goat cheese, while an apricot jam topping ...

Jump to Recipe I love a clafoutis for a simple dessert. Clafoutis is a simple French Country Dessert usually made with ...

If they taste woolly and bland when eaten fresh, cook them into a dish and they will become luscious and flavoursome. Apricots make excellent jam if cooked with sugar and lemon juice. Apricot jam ...

An apricot yoghurt parfait is a layered dessert that’s both healthy and visually appealing. Start with a layer of Greek yogurt, followed by a layer of diced fresh or dried apricots, and top it ...

Arrange the apricot halves, cut side up, on the lower half of a large piece of foil. Drizzle the honey over the apricots, then top with the rosemary sprigs and a sprinkling of cinnamon.