Glucose-galactose malabsorption is a rare metabolic disorder that prevents the small intestines from being able to absorb glucose ... However, you may be able to consume foods with fructose, ...

Glucose, fructose, and galactose are the simplest forms of sugar and are called monosaccharides. Sucrose, lactose, and maltose are called disaccharides and are made by combining two monosaccharides.

Glucose-galactose malabsorption (GGM) is a rare metabolic condition. It occurs when a genetic variation makes the body unable to properly absorb the simple sugars glucose and galactose. Sugars are ...

Sucrose, glucose, and fructose are three types of sugar that contain the same number of calories gram for gram. They’re all found naturally in fruits, vegetables, dairy products, and grains but ...

Sucrose, or table sugar, is made from glucose and fructose. Glucose is found in many different types of carbohydrates like grains, fruit, and vegetables. Fruit, vegetables, and honey contain ...

IT has been shown previously that the mammary gland of goats and cows absorbs glucose from the blood-stream during lactation, and also that lactose is formed when slices of the mammary glands of ...

Fructose may be more damaging to your health than glucose according to a new animal study comparing the effect of both sweetening compounds on liver metabolism.

Glucose and fructose differ not only in their names but also in their molecular makeup. Glucose, often referred to as grape sugar, boasts an aldohexose structure, characterised by a six-membered ring.