Gulab jamun from scratch Mix the semolina and 2 tablespoons of milk together. Set this aside. In a large bowl mix together the milk powder, all purpose flour, baking powder and ghee together.

Gulab jamun is a golf-ball-sized dessert made from khoya, whole milk that is reduced so that its consistency is like a soft dough. These milk solids are mixed with flour, then deep-fried in ghee ...

But it’s not just for special occasions. It’s a perfect dessert for casual parties and potlucks, too. In our house, food for Diwali, the Festival of Lights, is incomplete without gulab jamun.

Let us know. Gulab Jamun is not just a sweet dish but an emotion. The traditional Indian dessert consists of deep-fried dumplings soaked in a sweet, fragrant syrup flavoured with rosewater and ...

100 gm white chocolate 200 gm heavy cream 200 gm whipped cream 200 gm thandai syrup 100 ml milk 8 Gulab Jamuns (please see the note below) Silvered pistachios, to garnish Silver vark or foil, to ...

Diwali will be celebrated on October 31st this year. Gulab jamuns are everyone’s favourite Diwali dessert. Try this fusion cheesecake, tap to read the gulab jamun cheesecake recipe for Diwali 2024.

The fusion of these iconic desserts with traditional savoury dishes has sparked curiosity and excitement among food enthusiasts. Rasgulla, gulab jamun & rasmalai sabjis amaze netizens Image Source ...

Gulab jamun isn't just a dessert, it's an obsession! If you find yourself dreaming about these golden delights, here are five signs you're a true gulab jamun lover. No matter how full you are, you ...

Directions To bloom the saffron, crush the saffron threads with your fingers and drop them into a small heatproof bowl. Add the boiling water and let sit to develop the flavor, at least 5 minutes ...