Brush the top of the stromboli with olive oil and sprinkle with the Parmesan cheese. Bake for 25 minutes or until the crust is golden brown. Slice and serve warm.

Ham and cheese sliders are easy to scale up for a crowd; they can be prepped ahead, glazed and baked off to serve, slightly crusty at the edges, and piping hot. They’re also my too-busy-to-cook ...

1 pizza crust, Pillsbury 13.8 oz 2 tablespoons Dijon style mustard 1 pound lean ham, thinly sliced 1 cup fresh spinach 2 cups shredded mozzarella cheese 1 teaspoon Italian seasoning More News Rate: ...

Bake casserole, covered, for 40 minutes; uncover and bake until golden brown, set, and cheese has started to brown, 10 to 15 minutes more. Remove from oven and let rest for 10 minutes.

10 Slider Recipes for King's Hawaiian Rolls, From Hot Honey Halloumi to Ham and Cheese From pav bhaji to pulled pork, everything tastes better with a Hawaiian sweet roll.