The best cut of steak to cook in a cast-iron skillet is the New York Strip, and luckily, they were on sale when I checked the store. We don’t eat beef too often, but when we do, ...

Pat the steak dry on both sides to remove any excess moisture on the outside, place the steak in the cast iron skillet and cook for 30 seconds without touching it. Flip it over and cook for ...

To keep your cast iron slick, smooth and worthy of its place on the stovetop throne, here are four foods you should never cook in a cast-iron skillet 4 foods that can ruin cast-iron cookware ...

How much iron does cast iron add to food? The exact amount of iron that food will absorb depends on a few variables, like what you’re cooking and how long it’s in the skillet.