There are countless ways you can improve the texture, consistency, and flavor of canned frosting. An easy way to make canned frosting taste homemade is to simply whip it. You can also try mix-ins to ...

When you're making frosting at home, you'll likely run into some issues every now and then. A common one is having a batch that's too runny. If your frosting is too thin, you run the risk of it ...

We’ve worked with (and eaten!) enough cream cheese frosting to know what makes the very best batch. Cream cheese frosting should be tangy, rich and velvety, with a texture that’s smooth enough to ...

I love cake, but frosting? Not so much. It’s usually way too sweet for my taste, which is why I prefer making my own. Homemade frosting lets me control the sweetness and create a smoother, more ...