Mehfil will serve authentic Hyderabadi dishes that have never been served in Ireland before. Owner Shakeer Ahmed, who opened ...

Sprinkle 1/4th cup of hot rice water on this rice layer. Serve the Biryani very hot with your favourite Raita. You can also pair it with the mesmerizing Boondi and Khajur Raita.

Beyond Biryani: The Making of a Globalised Hyderabad, is not a book about other foods one can try in the city. It is a book where author Dinesh C Sharma attempts to break the stereotype about ...

In addition to being captivated by the city’s Urdu heritage, Daniel relishes the famed Hyderabadi biryani. Meanwhile, Daniel ...

"A man's desperation for biryani knows no bounds." That's what drove Anirudh Suresan, a resident of the Indian capital, Delhi, to order the dish from thousands of miles away in Hyderabad ...

More so, if you are a history buff. But for most Indians, Hyderabad is synonymous with biryani, pearls or bangles. Locals are never tired of this dish, while those who stop by try not to miss a ...

Indian railway stations are more than just transit hubs; they are culinary destinations. From Kolkata's Kathi Rolls to ...

Hyderabad: No sooner did it open shutters around 1.30 pm on Monday, the regulars and many others rushed to Café Bahar to ...

With the ability to prepare a wide range of biryani styles—Hyderabadi, Lucknowi, Kolkata, and more—BIRYANIMAN promises to ...

Great Indian restaurants abound in Singapore, from humble hawker stalls and cafes to upscale fine diners that serve a ...

Nala Robotics has introduced BIRYANIMAN, claimed to be the world’s first robotic biryani maker, designed to revolutionise the ...

The first installation will be at BIRYANIBUFFET in Naperville, Illinois, where patrons can experience a range of biryani ...