Cook for 2 minutes. In baking dish, layer eggplant, sauce, and cheese. Add slice of mozzarella to sauce before adding final ...

A traditional Bolognese sauce is an absolute kitchen classic. Discover how to make the official recipe for Ragù alla ...

Blanching is cooking the pasta for two to three minutes before rinsing. This not something that Italian chefs do, and unless you're in a rush to cool down the pasta, just don't.

Matthew Cutolo, chef at the iconic Gargiulo’s Restaurant in Coney Island, joins TODAY to make simple Italian recipes for ...

Why Make This • My easy Italian pasta salad calls for just five ingredients and takes just 15 minutes from start to finish—cook the pasta, toss with pesto, mayo, sun‑dried t ...

The proportions below yield enough to spread on a 1-pound Italian loaf, but you can use a smaller loaf and reserve the remaining garlic butter for future use. Get the recipe. Cook time: 15 minutes.

And he never missed an opportunity to praise her or to make sure the world knew who she was. In 1969, somewhat by accident, Hazan began teaching an Italian cooking class in her apartment.

Marcella was Italian; when she moved to the United States in 1955, she had dual doctorates in biology and the natural sciences, and she didn’t cook at all.