Texas will become the seventh state to ban the production and sale of lab-grown meat in September. Florida was the first, ...

Researchers have now succeeded in creating three-dimensional muscle tissue composed of thick fibers from myoblasts. This ...

Inside a lab in Zurich at ETH’s Institute of Human Movement Sciences, researchers are growing beef—not on farms, but in petri ...

If you’re tucking into a chicken curry or a beef steak, it’s safe to assume that the former has come from a chicken, the latter from a cow. But what if there was a way to produce such animal products ...

Nur, an expert in regenerative and muscle biology. However, he hasn't yet tasted the cultivated meat because human ...

GOOD Meat, a subsidiary of the company Eat Just, began selling its lab-grown chicken direct-to-consumers in Singapore this past summer and recently received approval from the Food and Drug ...

Singapore was the first country to allow the sale of cultured meat. It granted San Francisco start-up Eat Just Inc. regulatory approval in 2020 to sell its laboratory-grown chicken in Singapore.

Chick Bites, a groundbreaking new dog treat created by London-based pet food startup Meatly, is mostly plant-based, with one notable exception: they contain 4% chicken meat that was grown not on a ...

Scientists have grown a nugget-sized piece of chicken using a new method that can deliver nutrients and oxygen to artificial tissues, marking a major breakthrough in cultured meat.

Tyson Foods, which produces 20% of beef, chicken and pork in the U.S. according to its website, has even invested in a cultivated meat company.

Although lab-grown meat has yet to hit the American marketplace, buyers in Singapore were the first to taste lab chicken in 2020.

The agency has allowed lab-grown meat sales since 2023, when it gave final approval to chicken-derived products by two California companies, Reuters reported.