That makes pesto pasta the perfect dish for getting into a spring state of mind. This recipe from the Institute of Culinary ...

Garlic, lemon ... mint in place of the basil and yet more forgo the pine nuts altogether. What most recipes have in common is ...

Chef Sam Kass worked for the Obama family while they were in the White House, and he became an important part of the Obama ...

Place the olive oil, lemon ... Cook the peas in with the pasta for the last 2 minutes or use the microwave. Both work fine. Once the pasta is cooked, strain and stir in the pesto.

Drain the peas and add them to the herby mixture, then roughly bash it all up. Squeeze in the lemon juice and season ... Carefully toss the pasta with the pesto, loosening with splashes of pasta ...

I have a confession. I love pasta salads where you can barely see any of the pasta. Yes, that is my deep, dark secret. In this recipe, the pasta is just a vehicle for all of the other "stuff.

Cook the pasta according to the packet instructions. Drain and set aside. Destone the avocado, then put the avocado flesh, garlic, coconut oil, salt, lemon juice, zest and mint leaves into a ...

For premium support please call: 800-290-4726 more ways to reach us Sign in Mail ...

This fresh, quick recipe is brimming with fresh flavour, from the zucchini, asparagus and broad beans mixed in with the pasta to the peas, basil and mint in the pesto. Primavera means spring in ...