As demand for palm oil has increased, so has scientific interest—particularly in palm’s tocotrienols, with potential benefits ...

Most of us perceive palm oil as an unhealthy cooking oil but is it really so We reached out to a doctor who explained palm oils nutritional profile and busted some common myths around it ...

Palm oil is everywhere - from your favourite instant noodles to everyday skincare products. Its versatility and cost-effectiveness have made it a staple in food and cosmetic industries. But behind its ...

Researchers have discovered that fatty acids found in Palm Oil are able to induce cancer. Palm Oil is obtained from the fruit ...

CHICAGO — Commercial availability of food products manufactured without agriculture is on the cusp of reality, said Kathleen ...

Palm oil is one of the most versatile and widely consumed oils, it is a key ingredient in numerous food products, from cooking oils to processed foods.

A slow but steady revolution is ongoing that could turn Nigeria’s decades-old palm oil story from decline to dominance. Palm oil that once placed Nigeria on the global map in the 1960s is getting a ...

The Plantation Owners Forum of Nigeria (POFON) has announced steps to reduce and stabilise the price of palm oil nationwide ...

Under a scenario where U.S. usage of fats and oils remains flat, 53 pounds of palm oil per capita would be used to compensate for most of the 58 pounds per capita of seed oil that would be lost.

Cargill has supplied RSPO-certified palm oil since 2005. In December 2020, Cargill converted its Charlotte, NC, refinery to 100% segregated palm oil, according to the company.