This easy homemade peanut butter syrup recipe offers a deliciously sweet and nutty twist that’s perfect for drizzling over pancakes or ice cream or adding to coffee or your favorite drinks ...

Moist, fluffy and full of banana and peanut flavor, these pancakes are delicious drizzled with a bit of maple syrup, but they're even better layered with peanut butter and fresh bananas.

maple syrup for serving Sift together the dry ingredients. In a separate bowl, mix together the egg, milk and peanut butter. Mix the wet ingredients into the dry ingredients, do not overmix.

4/ Stack the pancakes on a warm plate in a low oven to keep warm while you’re cooking the rest. Serve with more sliced banana or some seasonal fruit and a drizzle of maple syrup.

Heat a nonstick skillet to medium heat and spray with cooking spray. Use a ¼ cup to pour the batter onto the skillet and wait until bubbles form before flipping. Once cooked, drizzle pancakes ...

They were nice, petite pancakes, not like the big stacks you see now. You’d get two and you might get a dollop of apple butter, and we thought that was the best treat.” ...

The pancakes here are exactly as you’d expect: big, fluffy, and slightly crisped in the corners from the butter on the griddle. The blueberry pancakes are especially memorable.