These Fried Plantain Chips are a delightful and crispy snack originating in Latin America, Africa, and the Caribbean. Thinly sliced fried green plantain strips, or Chifles as they are called, offer a ...

Plantain Chips With Chicken and Mojito Mango Salsa. From Food and Wine. Ingredients. 1 tablespoon vegetable oil 2 skinless, boneless chicken breast halves (about 6 ounces each) ...

2. Slice the plantains thinly . Thin slices are key to achieving crispy chips. Use a sharp knife or mandoline slicer to cut the plantains into even rounds or lengthwise strips.

I lost 40 pounds three years ago, and these Costco swaps helped me lose the weight and keep it off.; Some of my favorite snacks are plantain chips, tortilla chips, dried mango, and chocolate ...

If I'm making nachos, they're going to be anything but basic. Here, I swap crisp plantain chips for the usual tortilla chips, make a bright and fresh pico de gallo, replace plain sour cream with a ...