Cutting a bone-in prime rib the right way isn't just about the meat. It's also about ensuring you have the proper tools. Here ...

Some of your favorite foods might be hiding bacteria that could make you sick, but Consumer Reports says there are ways to ...

Now for the most obvious red flag: eating raw meat opens you up to all sorts of nasties. Think parasites, Salmonella, E. coli – basically every food poisoning horror story you’ve ever heard.