Compared to the salmon fillets, quantities of calcium were over five times higher in wild-feed fish fillets, iodine was four times higher, and iron, omega-3, vitamin B12, and vitamin A were all ...

Salmon is a nutritional powerhouse packed with protein, omega-3 fatty acids, and various vitamins and minerals. This versatile fish offers numerous health benefits, including reducing inflammation, ...

When deciding between the two, it's important to consider not only their omega-3 content but also factors like mercury levels ...

Winter-run Chinook salmon numbers are at the lowest they've ever been. But scientists say it's not because of high temperatures or the historic drought. Instead, they say, it's their diet.

"Fish fed to farmed salmon should be part of our diet, too, study suggests." ScienceDaily. ScienceDaily, 20 March 2024. <www.sciencedaily.com / releases / 2024 / 03 / 240320122435.htm>.

A new state-level plan to protect salmon is underway, and it might benefit Marin County’s fish. The “California Salmon Strategy” was released by Gov. Gavin Newsom on Jan. 30. It lists six ...