Each of these salmon dinners is fast, reliable, and packed with flavor, whether you’re pan-searing, broiling, air-frying, or ...

This easy Baked Salmon recipe is flavored with a simple garlic herb sauce. It takes just 5 minutes to put it all together and ...

Learn how to grill salmon with the Test Kitchen's Andy! For this lemony grilled salmon recipe, you absolutely want to cook fish that still has its skin on. It protects the fish while it grills and, ...

Make the sauce: Soak onions in a small bowl of warm water for 20 minutes to loosen skins. Take a few onions at a time out of the water, trim the tips and bottom nubs, and use a small paring knife to ...

Salmon cooked at 1500 yes, really that hot of a temperature using a @SchwankGrills Lets get right into the recipe to show you ...

The salmon croquette or patty that shows up in Southern meat-and-three’s is typically fried in lots of oil and served with remoulade or another rich sauce. Atlanta chef Virginia Willis employs some ...

Tuna may be the O.G. chicken of the sea, but salmon is a close second. That is, the fleshy, pink fish is as versatile as a chicken breast in the kitchen, and can easily be incorporated into a slew of ...

An hour before cooking, combine yogurt, juice of 2 lemon wedges, cucumber and dill in a small bowl. Refrigerate until use. Rub fingers over top of salmon fillets to detect pin bones, if any. Remove ...

The simple but luscious sauce adds a subtle kick to the meaty fish and tender roasted vegetables. For this simple roasted salmon dinner, the fish and root vegetables cook in the oven together at the ...