There are few dishes that evoke the warmth and comfort of home quite like a rich, slow-simmered spaghetti sauce generously ...

Spaghetti and meatballs, a dish that never fails to satisfy the heart and soul, gets a serious upgrade with this recipe. Imagine biting into tender, juicy meatballs that are perfectly seasoned, ...

Ingredients in Spaghetti and Meatballs You’ll make both the meatballs and tomato sauce for this recipe from scratch, but both come together easily without a laundry list of ingredients.

Spaghetti and meatballs may be the most basic dish at an Italian restaurant. However, it can also be the most delicious – or ...

Meatballs in tomato sauce are a comforting thing, a ruddy, garlicky Italian American classic meant to be nestled on a pile of spaghetti and showered in cheese. This dish is not that. True, it has m… ...

Turn heat up a bit, cover pan, and let sauce cook until meatballs are done, about 10 minutes. Remove lid and let sauce continue to cook, stirring gently if necessary.

Gloriously stringy bucatini pasta is paired with satisfying meatballs stuffed with the goodness of mozzarella cheese. And it’s all served up with a light tomato sauce.

1. Have on hand a 9- to 10-inch-deep skillet with a lid. 2. In a large bowl, beat the egg with a fork. Add the milk, panko or breadcrumbs, onion, lemon rind, salt, pepper, parsley, and Parmesan ...