Nestle has launched an addition to its Milkybar range containing 30% less sugar than a comparable ordinary chocolate bar. Ben Cooper looks at the technology behind Milkybar Wowsomes and assesses its ...

REHOVOT, ISRAEL — Better Juice, Ltd. and a US fruit juice manufacturer have entered an agreement for the commercial installment of Better Juice’s sugar-reduction technology. The manufacturer will ...

DouxMatok, the Israeli firm behind patented technology that makes sugar taste sweeter, has raised $8.1m in a funding round led by Israel’s largest VC fund, Pitango, with the participation of existing ...

VEVEY, SWITZERLAND — Nestle SA is taking another crack at sugar reduction. The company is introducing a sugar-reduction technology that uses an enzymatic process to reduce the sugar in such products ...

Sir Alan Sugar, the entrepreneur best known for creating the Amstrad consumer electronics giant, has succeeded in buying back Amstrad's former PC arm, Learning Technology, so that he can take it ...

OMAHA, Neb.--(BUSINESS WIRE)-- Green Plains Inc. (GPRE) today announced successful ongoing production of dextrose syrups at the world’s first commercial deployment of Clean Sugar Technology™ (CST™) in ...

Every summer, students attending the annual McGinnis Institute of Beet Sugar Technology Beet End and Sugar End schools learn about a wide variety of topics from pulp pressing and drying to lime and ...

Toray Industries, Inc., announced that it and Mitsui DM Sugar Co., Ltd., have jointly demonstrated and established a basic technology to manufacture sugar derived from inedible biomass (see note 1), a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. A digital bakery called “The Sugar Lab” is ...