Condensed milk is a cornerstone of the kitchen, able to be used in a vast array of dishes, so you might wonder how it's made.

Caramel sauce is notoriously tricky to make - you can't walk away for a moment, or it might burn. Avoid the pressure by using sweetened condensed milk.

Sweetened condensed milk is a powerhouse ingredient in countless desserts, adding a rich, creamy texture and unparalleled ...

Sweetened condensed milk has two main spheres of use: Desserts and drinks. And while most dessert recipes call for a whole can of the stuff, smaller treats—like fruity shaved ice —and drinks ...

Sweetened condensed milk also speaks to a resourcefulness that I can easily reconcile with a 1990s Midwestern upbringing. “It was born out of a postwar era where food supplies were extremely tight and ...

Besides saving money, one big advantage of DIY sweetened condensed milk is that you can easily make a vegan version by using plant-based milk (and skipping the butter and cream, of course).

I grew up with sweetened condensed milk because my mother loved to pour it over Saloon Pilot crackers. Then in the 1850s, Gail Borden canned condensed milk and it became a military ration. The ...