Shiny and translucent, crystal boba are made from konjac or agar. Compared to regular tapioca pearls, their mouthfeel is softer rather than bouncy, and they do well in oolong milk tea or Korean ...

This video captures the dreamy process of making a taro milk tea boba drink, from the creamy swirl of purple taro to the gentle drop of chewy tapioca pearls. Each step is visually soothing, with ...