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Line the bottom of a 9-by-13-inch baking dish with one layer of crackers. In a large bowl, combine the beans, turkey, and taco seasoning. Cover crackers with the mixture. Spoon the salsa onto the ...
Thanksgiving leftover corn tortillas Leftover turkey Chihuahua cheese or Jack cheese Roasted poblano Mushroom béchamel (or cream of mushroom soup mixed with sour cream) Warm tortillas in warm oil ...
Nothing beats a juicy turkey sandwich the day after Thanksgiving, or a big piece of leftover pie for breakfast. After a couple of meals, though, those rich holiday foods start to get redundant ...
Ingredients: 3 cups cooked turkey, shredded or diced 2 cups stuffing 2 cups mashed potatoes 1 cup green bean casserole (optional) 1 cup gravy (plus more for serving, if desired) 1 cup cranberry ...
Leftover sweet potatoes and turkey make a natural base for a comforting casserole that’s anything but bland. Blend ½ to 1 teaspoon of curry powder with leftover mashed or cubed sweet potatoes.
Step 3: Whisk in the cream cheese, pepper, thyme, and remaining salt (taste before adding more salt if you are using gravy in your sauce), then stir in turkey, vegetables, Cheddar, and half of the ...
Leftovers, some crackers or bread, a little broccoli or cauliflower and you have yourself a nice little casserole. "This turkey divan is so simple to throw together, and it's endlessly versatile.
If you need some Thanksgiving calzone inspiration, consider adding: Stuffing, diced turkey and gravy. Stuffing, diced turkey and green bean casserole. Stuffing, diced turkey and mac and cheese.
If you’re lucky enough to have a fridge full of turkey leftovers, we have ideas for how to use them. Quesadillas, Reubens, chili, and more will spice up lunches and dinners for days. You won’t ...
Arrange rolls on a baking sheet or in a casserole dish and heat in a 350º oven until warm, about 7-10 minutes. Bonus points if you perk up the flavor by brushing the tops of the rolls with melted ...
Check out these five Thanksgiving leftover recipes, including a Turkey Taco Casserole, from the Courier Journal's extensive recipe archive.