This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant bell peppers, onions, and red potatoes, it’s a complete one-pan meal that ...

If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...

Preheat air fryer to 350F. Brush oil over Tri-Tip Roast. Season with salt and pepper. Place roast in the air fryer basket. Cook for 15 minutes. Flip roast; continue cooking for 15 to 20 minutes or ...

This modern twist on a California grilling classic brings bold flavor and vibrant color to your summer table. Tender Santa Maria-style tri-tip is seasoned simply and grilled over high heat to ...

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This recipe is a perfect blend of simplicity and flavor, offering a smoky, juicy tri-tip steak complemented by a vibrant Argentine sauce. It's ideal for a Father's Day celebration, minimal in prep and ...

GOLDEN VALLEY, Minn. — Summer is halfway over, but there's still plenty of time for cookouts, and Chef Michael Selby, Lunds & Byerlys' Director of Product Innovation and Catering, has an idea for your ...

LA Times food writer Russ Parsons gives advice on throwing a barbecue that you, the chef, can enjoy. 1. In a blender, grind the garlic, oil, salt and black peppercorns to a coarse paste. 2. Pat the ...

S'mores, smoking meat, outdoor cooking, and coffee are all in the "Community" actor's area of expertise. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing ...