While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a rebuttal), Ephron was right that ...

Learn how to make Mini Pumpkin Pies with a mini muffin tin and all the classic ingredients: pumpkin puree and warm pumpkin ...

Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak ...

Picture a flaky, golden croissant. This treat earns its flaky texture from butter, which gets folded into the dough over and ...

You can use frozen berries, but be sure to defrost ... You can find gluten-free pie crusts at most grocery stores. This delicious Triple Berry Slab pie is made in sheet pan, making it the perfect ...

which is where ready-made pie dough comes in. Even as an avid baker and food professional who keeps homemade pie dough in my freezer, I reach for a frozen crust from time to time. With plenty of ...

Each varied in difficulty, as some used premade pie crusts and one required handmaking each component. Here's how each sweet-potato pie stacked up. Before I made Hall's pie, I needed to prepare ...

And when you don’t have that, there’s frozen pie ... s crust to be well-seasoned, tender, flaky, and buttery but not greasy. (Notably, it doesn’t contain any butter but is instead made ...

I made three different sweet-potato pie recipes from Carla Hall, Trisha Yearwood, and Alton Brown to see how they would compare. Each varied in difficulty, as some used premade pie crusts and one ...