Colcannon, a creamy and hearty blend of mashed potatoes and greens, is one of Ireland’s most beloved dishes, deeply rooted in ...

Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, homey and rustic dish that can be enjoyed at any time of year.

Lynda Balslev/TasteFood Share It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, this mash is a great accompaniment ...

Head Chef Tower Kruse from Ernie's on Gull visited KARE 11 Saturday to make braised corned beef with Irish colcannon and ...

Irish side dish that combines creamy mashed potatoes with tender greens for a flavorful and hearty addition to any meal.

It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, ...

Delicious, and packed with authentic taste, Colcannon is a must-try for anyone who loves comfort food with a touch of Irish charm. Try it today and bring ...

While they are cooking prepare the rest of the vegetables for the colcannon. Heat the butter in a medium-sized saucepan on a medium-low heat. Once melted, add the leek and onion. Season with sea ...