One decidedly non-traditional serving suggestion: leave the romaine leaves whole so you can eat the salad with your hands ...

It is thanks to brilliant Indian restaurant Dishoom that many Brits fell in love with black dal. Also known as dal makhani, ...

Before you buy salmon for your next dinner, whether you're a seafood aficionado or a newbie, it's worth knowing these ...

Turn a jar of premade pasta sauce into something much more spectacular with our yummy & easy pasta sauce hacks.

Add garlic, soy sauce, vinegar ... processor or a julienne peeler to achieve similar results but do not use a grater – we’re not making rösti! 2. Rinse the potato strips under running ...

1. Cut the crab sticks into strips, along with the bell pepper and tomatoes. Remove the core from the tomatoes. Put the ...

1. Cut the cheese into strips, divide it into fibers, put it in a bowl, add canned corn. 2. Grate the eggs on a coarse grater ...

Bánh mì literally translates to bread in Vietnamese, so the Vietnamese baguette is the most iconic part of this sandwich — cotton-soft in the middle and with a paper-thin crust on the outside. In ...

This week, we chat to Phil Kearsey, executive chef at the London-institution and Michelin-starred Pied à Terre. A top tip for ...

Place the breadcrumbs on another plate and mix with the paprika, garlic powder and black pepper. Toss each fish finger in the flour and shake off any excess. Next, dip the fish fingers into the ...

According to the Mayo Clinic, “up to 400 milligrams of caffeine appears to be safe for most healthy adults,” but you should ...

This professional version has a contoured shape that is wider than our original grater and makes grating cheese and soft foods easy and also allows for a greater holding capacity. Take Pride In ...