Lasagne al Forno is a delightful thin wide flat sheet pasta covered with the perfect meat tomato sauce, cheese, and bechamel ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

Italian pinwheels are the perfect savory quick and easy appetizer for a party, lunch or even snack. Layered with a creamy, ...

Ina Garten's easy five-cheese penne is rich without being too heavy, quick to make, and the perfect dish to get you through ...

Peter Aloi, Francesca Sanzo, and Leonardo Alfieri (Cucina & Co.) have opened Malèna Cucina & Bar in Brighton, Melbourne.

Luce proves that Italian food can be devilishly good with an endless spread of Roman-style pizzas and Dracula’s blood in test tubes. For snacks, Eat Pizza conjures up a bone-chilling set with a pizza ...

The pasta is topped with a sprinkling of Parmigiano-Reggiano cheese. Considered one of the most famous recipes in Italian cuisine, this pasta's hat-like shape resembles a winged headdress worn by ...

Instead, "they were victims of (Italy's) colonial and fascist regime." Brothers of Italy traces its roots to the Italian Social Movement (MSI), formed in 1946 as a direct heir of Mussolini's ...

Enter Tommy’s Taco Bar—the vibrant, tequila-wielding little brother of Tommy’s Italian. Taking over the creekside ... jalapeno sourdough focaccia with smoked Scamorza cheese and the beef tartare ...