My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

On this video I cover every major pasta in the last 100 years. From Italian classics to American favorite this video has ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

Follow this Rigatoni Amatriciana recipe and make the classic Roman pasta dish at home. It's the next best thing to eatin ...

The Renaissance Lasagna is a layered masterpiece of beef, veal, pork, ricotta, and marinara that would make even the pickiest ...