You can cook gigli pasta however you want and make any pasta recipe with them. I decided to make a simple green peas and pasta dinner. It’s easy to cook, it looks pretty and the kids love picking the ...

You’ll love it! I hope you enjoyed my Pasta with Asparagus and Peas recipe as much as we do here in our house. Enjoy and be sure to comment below and let me know your feedback or if you made any ...

When the pasta is still a bit chewy, about three to four minutes before it finishes cooking, add the peas to the water and let the two boil together until the pasta is al dente and the peas are ...

Can be served hot or cold. Try using cream cheese as a basis for other sauces, for example adding chopped cooked mushrooms, chopped ham or cooked diced vegetables. Visit us on Twitter ...

Put the pot back over medium-high heat and add the cream and spinach. Bring to a boil, take off the heat and stir in the peas and cheese. Season to taste before tossing with the pasta.

Use a pasta with hollows, such as a short tubular ... Cook, stirring, for about minute. Add the frozen peas to the pan, and cook for 5 minutes at medium heat, turning them over from time to ...

For picnics, prepare a cold pasta salad and add peas or mangetout, a crumbly, tangy cheese such as feta, chopped mint and plenty of olive oil. Or make a Spanish-style tortilla and add fresh peas ...

Make the icing: Whip the double cream until ... the reserved pasta water and mix to combine. Add to the drained pasta and peas then stir to coat the macaroni. Add the grated cheddar (and bacon ...