A new survey from GE Appliances of more than 1,500 people across 48 states reveals each state's favorite flavor of ...

While I actually don't mind making a flaky pie dough, baking a pie always feels like a little too much when I'm managing a Thanksgiving main and all the sides. I want big flavor, but without any ...

Move over, pumpkin pie! There’s a new autumn dessert in town, capturing the hearts and taste buds of food lovers everywhere.

Thanksgiving is a time for family, but if you're in the kitchen all day making pies, you're missing out on core memories.

Not all corn syrup is the same. Here's what sets dark corn syrup and light syrup apart, and how to substitute if you're out ...

Use a pan at least 2 inches tall and don’t forget to line it with parchment. This pumpkin delight is tall, so it needs some ...