Among North Carolina frankfurter aficionados, the state’s signature bright red hot dog is a thing of pride and beauty.

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

red dye 40, titanium dioxide, yellow dye 5 and yellow dye 6. Artificial additives are often included as preservatives or to give foods color, texture or other qualities. Many manufacturers already ...

After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, FD&C Green No. 3, Orange B, Citrus Red No. 2, FD&C Red No. 40, FD&C Yellow ...

(BDN) -- Maine’s last red snapper maker is changing the recipe for its iconic hot dogs after the U.S. Food and Drug Administration banned a key dye the company uses to give the sausages their ...

Food and Drug Administration officials granted a 2022 petition filed by two dozen food safety and health advocates.

The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.

Studies commissioned by the United Kingdom's Food Standards Agency have linked Red Dye No. 40 to hyperactivity in children.

After the FDA banned red dye 3 from foods, many are wondering about the future of red dye 40. Here are the differences—and ...

The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the ...

Red 3, often used in cakes, candies and drinks to achieve a bright cherry-red color, has long been criticized for its health ...