Catch up on our latest batch of News Bites covering dining news in Escambia and Santa Rosa counties, including new menu options, hours and foodie events.

Putting bacon on a Cougar Tail ranks among hiring LaVell Edwards, recruiting Jimmer Fredette and bringing back the 1996 ...

The Barefoot Contessa has great taste and has tasted great food in Paris. Here's the dessert she thinks outshines others in the City of Light.

For all the ease of an all-inclusive vacation, there are a few simple things you can do to ensure you make the most of your ...

“I could squash you like a bug right now, but I’m offering you a choice,” Spider-Man ’s Green Goblin once told the beloved ...

Wichita’s first west-side 7 Brew is open. The drive-through coffee kiosk is at 325 S. Ridge Road, which is in the northeast ...

here’s a restaurant in Rockford, Illinois that has taken the concept of farm-to-table dining to a whole new level. The ...

That’s right. A bucket. For a decade starting in 1992, Wichita was home to one or more Spaghetti Jack’s restaurants, known ...

CAVA, a fast-growing, fast-casual Mediterranean restaurant, is coming to Mid-State Mall, located at the former 3,636-square-foot Boston Market site on northbound Route 18. And Dave's Hot Chicken, ...

Dippin’ Dots — which were long touted as "the ice cream of the future" — haven't gone anywhere. You can find Dippin' Dots at ...

At any given time in the Slayter Student Union, you can probably hear someone voicing their opinion about Denison Hospitality, formerly known as just Denison Dining. Harvest Table Culinary Group is ...

The 1,400-square-foot space near Merle's Whiskey Kitchen aimed to use unique ingredients, including its house-made invention ...