his zucchini ribbon appetizer is perfect for your next gathering! Savory prosciutto is placed between thinly sliced zucchini ...

This light, bright vegetarian casserole features layers of Mediterranean flavor, with lemon rice, herby zucchini, tomatoes, ...

Serves: 4 to 6 Total time: 50 minutes "The technique for this pasta is inspired by the famed spaghetti alla Nerano, in which sliced zucchini is fried until tender and lightly golden, then a ...

Preheat broiler. Cut salmon into 2-inch chunks; season on all sides with salt. Slice zucchini into 1/2-inch-thick coins. Thinly slice half the lemon; juice remaining lemon. In a small bowl ...

Despite its Italian "surname," zucchini is a summer squash native to the Americas. Archeologists have found zucchini seeds in Mexican caves dating back 10,000 years. Squash has been integral to a ...

Here are five types of winter squash and why they deserve a spot on your plate.

Prices may change from the date of publication. "The technique for this pasta is inspired by the famed spaghetti alla Nerano, in which sliced zucchini is fried until tender and lightly golden, then a ...

Zucchini is a nutrient-dense food. It is rich in vitamin C, potassium, manganese, and vitamin A. One cup of sliced zucchini has only 19 calories and is 95% water. That's why it is a perfect food ...

It seems just such the moment for Morena and Barra, side-by-side restaurants on Little Collins Street from Alejandro Saravia, a chef originally from Peru but who has made his name in Australia ...

You now have a chopped onion. It works for carrots, potatoes, tomatoes, cucumbers. Anything you need to chop, slice, ribbon or julienne. The blades are extremely sharp and have remained so after a ...