to cooking your books (sfalšovať účty) or sifting the wheat from the chaff (oddeliť plevy od pšenice). Incidentally, sift, like pour, has many subtle Slovak variations depending on what it ...
Every week The Slovak Spectator brings you a selection ... Ten-year-old chef inspires other young people with his own cooking channel In a world where cooking shows often feature celebrity chefs ...
In Slovakia, house guests, and even male members of the household, are still not welcome in the kuchyňa. If you are both foreign and male, you thus face two strikes against your being allowed even to ...