You can read this exclusive content thanks to the FALATH & PARTNERS law firm, which assists American people with Slovak roots in ... They gave us gifts, food, and shots of vodka, it was very ...

admits that Slovak food has changed her life. Among her top picks are traditional kapustnica (sauerkraut soup) and cesnačka ...

Those looking for opportunities to discover or rediscover typical Slovenian dishes are in for a treat as the first Week of Slovenian Food gets under way in what is an extension of the traditional ...

You’ll find them everywhere, from wooden-beamed gostilna (inns) to Ljubljana’s Open Kitchen (mid-Mar–Oct), a market where traditional Slovenian fare gets a street-food makeover.

I say “managed” and “out of thin air” because Slovakia has never been a rich country. Food here has largely centered around those three basic ingredients: eggs, wheat, and cream.