Also called the “stomach bug” or “stomach flu,” norovirus tends to surge during the winter months. A national surge of ...

The common stomach bug is highly contagious, spreads on surfaces and through the air, and people can catch it every year.

US health officials are on high alert due to a growing number of norovirus infections, which are commonly known as stomach ...

This month, at least 80 people fell ill from norovirus linked to raw oysters served at a restaurant event in Los Angeles. The Food and Drug Administration (FDA) has advised people not to eat the ...

Norovirus, or Norwalk virus, is a foodbourne illness that usually develops symptoms of gastroenteritis within 12 to 48 hours.

US health officials are on high alert due to a growing number of norovirus infections, which are commonly known as stomach ...

Last week, the U.S. Food and Drug Administration issued advisories warning businesses and consumers from serving or eating ...

Outbreaks of norovirus across the country in 2024 are more than double the cases of the illness compared to previous years, according to a CDC report.

Norovirus is the most common cause of vomiting and diarrhea, and foodborne illness in Indiana, according to the Indiana ...

The FDA has expanded its oyster recall to include mollusks harvested by Taylor Shellfish Canada in British Columbia and ...

The CDC has already reported a significant rise in clusters of infections, just two months into norovirus season.