The good thing is that regardless of the stamps on your passport, the sunny yellow liqueur has the unique ability to mentally ...

The liqueur's origins have mixed stories ... which are about 10 miles apart, are supposedly the best for limoncello production, as well as lemons grown anywhere on Capri. The process for making your ...

Giovanni Novella peeled and juiced 6,000 Sorrento lemons by hand for the first batch of his recently launched lemon liqueur, Novella Limoncello. “This was a labor of love,” says Novella about ...