Breakfast is the most important meal of the day. It jumpstarts your day and gives you energy to keep you going all day. For ...

Gordon Ramsay has opinions and techniques galore. This one for frying eggs is delicious and easy, without needing to risk the ...

Join our summer cook-along with "Chef That!" —video demos, recipes, plus cooking tips and tricks from 23 chefs and cookbook ...

Jollof rice is a popular West African red pepper rice that has similarities to dirty rice in the southern United States. This ...

2 Heat a large frying pan over a high heat, drizzle in some olive oil and fry the courgette slices for 2-3 minutes on each ...

Famed Spanish chef Jose Pizarro talks key ingredients and cooking techniques from his latest cookery book with Lauren Taylor, ...

The Simple Chef-Approved Swap to Make Caesar Salad 10x Better originally appeared on Parade. Whether you’re making Caesar salad at home or ordering it at a restaurant, you know that you’re getting the ...

Chef James Lamprey, who is known for his "fun and interesting recipes", has revealed the simple trick he swears by to make ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Sear the tuna over high heat for about 3 minutes on each side leaving it medium rare. Meanwhile, in the other pan sauté the ...

Chef David Nayfeld has been cooking with his kid since she was 2. In a new book, Dad, What's for Dinner?, he shares easy ways ...

UNIVERSITY CITY (WPVI) -- Today we're making a pasta dish that's made its way from a small town in upstate New York to ...