Historically a place where monarchs and aristocrats would escape the winter in favour of warm Mediterranean climes, this southern French city is at its best in the off season.

From a cliffside aerie to a hideout on the sand, France's Mediterranean coastline is filled with outstanding luxury hotels—and these are the 10 best places to stay.

What to eat: The bill of fare at lunch incorporates egg breakfasts and pastries held over from the 7 a.m. to 11 a.m. breakfast menu ... a Morgon Beaujolais, and Cote du Rhones from Franck ...

Here's what it's like to stay at the Capella Bangkok hotel, with riverfront villas, a Michelin-starred restaurant, and ...

Le Pré Aux Clercs, a traditional French brasserie in the heart of Vieux Dijon in the Place de la Liberation, offers a classic menu that celebrates Burgundy's food culture. Emphasizing fresh ...

The menu features unfussy ... are perennial favorites; if you go for lunch, prepare for a wait. Raise a glass to Sacramento’s red-hot craft-beer scene with a ride on the whimsical Sac Brew ...

Coming up in December: Michel Roux Jr. of the now-shuttered Le Gavroche, who is putting on a three-course dinner and woodland lunch from 11 ... of the sun-blessed Cote d’Azur, are well advised ...

Gordon Ramsay has been in charge of the Savoy Grill for 21 of its 135 years in action. We wend down for a re-visit to see how ...

Unlike the weekday menu, the Sunday lunch focuses on one main course ... There's roast rib of Aberdeen Angus beef or 35-day dry-aged Hereford Cote de boeuf, slow-roasted belly of middle white pork and ...