The culinary world is no stranger to trends that make us scratch our heads in bewilderment, and zoodles (zucchini noodles) ...

People always ask me for my salad recipes, but I never follow one. Instead, I keep these seven rules for the perfect salad in ...

Broccoli, brussels sprouts, cauliflower and cabbage – bring out the best of these cruciferous veggies with recipes by top ...

Bitter kale can ruin the flavor of salads and other recipes, but double-rinsing the leafy green can improve its taste for one ...

High-protein vegetarian meals keep you energized, support muscle health, and leave you feeling satisfied. Dig into these ...

Splendid Spoon sends colorful, premade vegan and gluten-free smoothies, soups and bowls so you can whip up healthy meals in ...

Test cook Keith Dresser prepares a hearty Swiss Chard and Kale Gratin. Why don’t we bury all our power lines to prevent outages? 'Fridge cigarette' is Gen Z's new Diet Coke obsession that concerns ...

Between adding grated lemon zest to the breading mix and folding lemon into the dressing, cookbook author Jessica Merchant ...

A simple omelette requires just three ingredients: eggs, milk and olive oil. Pour some olive oil in a frying pan and let it ...

While caponata is at times likened to French ratatouille, it’s distinctly Sicilian — firmly rooted in the island’s culinary diversity, which is influenced by Spanish, Moorish and ...

Registered nutritionist Charlotte Stirling-Reed shares her advice for making winter comfort food as low-calorie as possible ...

Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient, and gives ...