Having the right cutting board is key for safe and efficient food prep — but with so many options available today, how do you ...

However, if you're slicing or handling any kind of raw meat on a cutting board and not washing it immediately after, you're ...

A cutting board is a must-have in every kitchen. It is where you cut your vegetables, fruits, and meat. But, not all cutting ...

Ideally an everyday cutting board offers ample workspace for large pieces of meat and it’s thick enough to protect our counter without being too flimsy—or too bulky. Some taller boards add too ...

However, we found that cutting raw meat on the smoother side was more challenging as there was less grip on this surface. The size of the board is rather large, so suitable for large prep tasks or ...