Jane McDonald reports on the "Unwaffle," which uses Montana-grown lentils and oats for a more nutritious breakfast, and is ...

A sweet spin on Montana agriculture, Unwaffle is a Bozeman-based company that incorporates Montana ingredients to produce a ...

A sweet spin on Montana agriculture, Unwaffle is a Bozeman-based company that incorporates Montana ingredients to produce a ...

Dave and Karen Lewis have lived in the North Valley near Helena for nearly 40 years. For the last 15 of those years, they've ...

The conference, part of MSU’s Celebrate Agriculture Week, has been held for 18 years and provides an opportunity to discuss agricultural trends and policy ideas relevant to Montana. Twelve presenters, ...

Advocates for a fair, sustainable and healthy food system have released a report showing increasing consolidation in ...

When you eat a baked potato at a restaurant, or bite into a french fry, there is a good chance the seed it came from started ...

A sweet spin on Montana agriculture, Unwaffle is a Bozeman-based company that incorporates Montana ingredients to produce a ...

With help from Ag Processing Solutions in Great Falls, Solum Tread is turning the straw from Missouri rice and Nebraska ...

With new funding from the U.S. Department of Agriculture, scientists in Montana State University’s Department of Plant ...

It’s the time of year when Montana agriculture producers are collecting the majority of their paycheck for the year with the fall shipping of calves and/or selling of harvested wheat ...