Scones are the answer. So simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a ...

Big-hit fruit bakes are great any time of day, perfect for breakfast, appetizers, or dessert. They’re fresh, flavorful, and easy to love. Whether you’re starting the morning with a hearty slice of ...

Pastry chef Karen Krasne, longtime owner of Extraordinary Desserts, shares 3 recipes that range from simplicity to ...

From breakfast to lunch to dinner, these popular gut-healthy recipes had EatingWell fans coming back for seconds all year ...

The holidays can bring overnight houseguests. Bless their little hearts, they appreciate a delicious start to the day, ...

These high-fiber snacks, like energy balls and roasted chickpeas, are low in saturated fat and sodium to support heart health ...

Curb your bagel craving with one of Einstein Bros' many bagel options. We tested out 10 flavors to figure out the tastiest ...

Perhaps no other country has such a wide variety of Christmas sweets as Portugal. Every family has its favourites, but ...

Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday celebrations.

Strawberries offer superior hydration and vitamin C, aiding cardiometabolic health and satiety. Blueberries, rich in anthocyanins, excel in boosting cognitive function and vascular health. Both ...

Picadillo is a general term for ground meat dishes in Latin America. This festive holiday version is seasoned with sweet spices, including cinnamon, allspice and clove, and embellished with golden ...

Vaughn Vreeland shares recipes from the new NYT 'Cookies' cookbook. Cookie lovers, this one's for you. New York Times Cooking writer and video host Vaughn Vreeland, stopped by "Good Morning America" ...