A lot has changed since 1999, but one of the first restaurants on the Westside Wine Trail is still going strong. Old Vines at Quails’ Gate is celebrating 25 years of farm-to-table dining this year.

Host David Manilow talks with starred chef Tony Mantuano about his new vision for the Purple Pig, which is opening a suburban location in Oak Brook, and much more.

Dining out is changing. It's no longer just about ordering from a menu, but stepping into the kitchen, hearing the chef's story and taking a journey through food. Currently a mainstay in Europe ...

Chef’s table menus are often tasting menus, but you can also find those without a seat at the chef’s table. A tasting menu is a carefully curated sequence of smaller plates.

After an inexplicable shutdown, Disney World has finally returned one of the best character meet-and-greets on property.

In this video, a heavy dining table is built out of white oak. The tabletop was constructed offsite with assistance from True Trade Carpentry. The base weighs 140 lbs and involves multiple glue ...

Dining is a big part of the Disney experience, with so many iconic snacks and top-notch restaurants to try across Disneyland and Disney World.

There are hundreds of restaurants in the booming West Loop. They line the streets and pack in customers nightly, from pizza parlors to trendy steakhouses to award-winning fine-dining spots. But ...