In her new book, “Good Things,” chef Samin Nosrat reveals her essential kitchen gear, including one piece she used to dread but now adores: the immersion blender.

Liz Mervosh makes this puffy pancake extra-savory with grated Swiss cheese and Dijon mustard, topping it with wild mushrooms, ...

Pastry blenders, also known as pastry cutters, are the best kept secret in the culinary world. These simple accessories delivery perfectly crumbly, buttery pastry every time. And you won’t have to get ...

Prepare the batter minus the flour, and pour the mixture into a glass jar with a tight-fitting lid. (Do not use plastic.) Tap ...

The high stakes of the holiday season have an interesting way of making us question everything we thought we knew about cooking. Not only are we doubting every kitchen skill we've acquired throughout ...

Stranger Things season five spoilers follow. AI seems like it's everywhere these days, but one place we can confirm it's nowhere to be seen is in that Stranger Things flashback scene. In season five ...

Puff pastry is a highly versatile product that isn't talked about as much as other staple ingredients. One of it's great uses is to make savory tarts! Normally this dish takes over a day to make, but ...

Joanna Gaines and Stanley Tucci swear by it, too. I’m far from the only person who recommends an immersion blender. The compact device comes mom-approved, vetted by our test kitchen, and proven useful ...

The final season of Netflix’s blockbuster show “Stranger Things” is kicking off today, well over nine years after the show premiered on the streaming platform. In other words, the now 21-year-old ...

Edward White is affiliated with Kingston University. For the final season of Stranger Things, millions of fans will take one last plunge into the Upside Down to watch an epic showdown against Vecna as ...